1 L (33oz) 2020 harvest: Single Estate Kalamata Koroneiki Extra Virgin Olive Oil

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$22.00
$22.00
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  • Gold medal in medium fruitiness at the International Olive Oil Competition, Kotinos
  •  2020 harvest & first, cold pressed at temperatures that do not exceed 77F/25C immediately after harvest
  • Polyphenol content 283gr/kg--EU certified healthy. Acidity less than 0.3%
  • Single estate, single harvest, Koroneiki variety from the acclaimed Kalamata Region in Greece
  • Groves located 1200ft above sea level on slopes 12 km from the Mediterranean, just north of Kalamata, Greece
  • Perfect for all types of cooking, baking and absolutely delicious with bread or on salads
  • Smoke point 405F and EVOO does not break down into carcinogens as some highly processed oils do
  •  No chemical fertilizers, preservatives or toxic pesticides are used anywhere from harvest to bottling.      
  •  FDA approved 
  • Kosher Certified
  • Avoid light and store in a cool place.
  • Best by 5/2022
  • To open: pull green ring around the spout up and out of the can and screw on and off--see photo!